The Maison Paon Home Recipe Journal is for those who love to cook with passion. For gastronomy enthusiasts, home-cooking lovers, families who pass on their secrets, and everyday creatives who enjoy inventing, testing, and adjusting.
It's the notebook that preserves the memory of your flavors. The one where you record the perfect pie, the signature dish, grandma's recipe, or failed experiments that became successes. Each page tells a story: a dinner with friends, a family Sunday, a trip, a season.
More than just a cookbook, this journal becomes a personal culinary heritage. An item to browse with emotion, to complete over the years, to pass down. Handcrafted in Angers in our Maison Paon workshop, it embodies premium French stationery that is elegant and durable, designed to last through time. A unique gift to give or to treat yourself to, celebrating the joy of cooking.
Customization Option
The Recipe Journal is fully customizable in A6, A5, or A4 formats, depending on your use: a portable cooking notebook or a true family recipe book. It is printed on 120g ivory paper made in the Vosges, pleasant to write on and thick enough to last.
The binding is a rigid wire-O, available with a silver or gold spiral, allowing for a perfect flat opening on a work surface.
The notebook includes approximately 200 pages, with one sheet per recipe comprising:
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Title
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Personal notes
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Preparation time
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Cooking time
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Number of servings
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Ingredients
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Detailed instructions
Customization options: hot foil stamping with a monogram (3 characters), choice of cover colors, and notebook charms.
Each notebook is handmade in France, in our workshop in Angers.
Need to go further or require assistance?
Specific formats, rare papers, logo, professional project?
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A well-chosen notebook changes the way you write.
